Pizza in San Francisco has a new champ, Montesacro Pinseria -…

Pizza in San Francisco has a new champ, Montesacro Pinseria – Enoteca is one special place, the best Pizza (“Pinsa” called here) crust I’ve had so far. Sundried tomato, eggplant and zucchine Sott’Oli, Margherita, Maranella (Mozzarella, Broccolini, Spicy Pork Sausage, Stracciatella di Burrata) and the fantasitc Montesacro (Mozzarella, Lacinato Kale, Calabrian Chili, Garum/fermented fish sauce).

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